As soon as I finished my exam and studies this year, I breathed one massive deep breath out and my little heart sang out “Nice one! You got all summer off! Let’s think about all the awesome things we can do”. Oh. I had plans. I was going to read all the books. Not feel guilty about …
Tea and biscuits is one of the best things about being British. It can heal broken hearts and temper break downs. It can pick you up and relax you. So when I got approached to review these biscuit cutters from Dexam, it was an instant yes. The cutters encompass four of the most popular and recognisable …
I bribe myself. Need to do a mundane household task like cleaning the top of the kitchen cupboards or washing the net curtains? I’m going bribe myself into it with agreeing to buy that book I’ve been meaning to tick off my list. Need to write an assignment? Totally going to reward myself with …
“What’s you favourite type of food, Hannah?” Oh, buddy. You just opened a can of worms. I could launch into a spiel about my love of slow cooked cassoulets with confited duck legs and Toulouse sausages. I could pitch into gnocchi and rich tomato sauces and pesto and carbonara and risotto and thin based pizzas. …
Last time, I picked a dish from the GHCC called Kromeskies and they were one of the low points. They were this weird thick roux mixed with cooked mince meat, wrapped in bacon, dipped in batter and deep fried; which I dismissed as the GHCC trying to be exotic and including Polish recipes. I thought …
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